Hotels with restaurant in Lille

B&B HOTEL Lille Centre Grand Palais offers light dining options with on-site baked pizzas, traditional dishes in jars, and snacks available at any time. A microwave is freely accessible to heat your own meals, perfect after a late arrival or a busy schedule.

Discover a spacious 700 m² food court featuring six restaurants offering Asian, Italian, Indian, French, and vegetarian cuisines. A welcoming bar and an independent wine merchant complete the experience, creating a versatile space ideal for enjoying quality dishes or extending the evening with a cocktail or a glass of wine.

Enjoy light and convivial dining in an elegant setting, with fresh and seasonal products. The Cave à manger offers carefully crafted dishes, while the aperitivo included in your stay provides a warm moment with shared antipasti.

Savor homemade dishes crafted with the collaboration of Michelin-starred chef Guy Savoy in a restaurant open continuously until 11 PM. Flemish stew, truffle croque-monsieur, and an all-you-can-eat Sunday brunch are served in a lively and inviting atmosphere.

Indulge in creative cuisine at "Le Jane" restaurant, where local ingredients meet international flavors. For a more relaxed atmosphere, the brasserie "Ma Reine" serves hearty dishes, occasionally crafted before your eyes. The bar rounds out the experience with cocktails and curated wines in an elegant setting.

Savor refined cuisine where garden vegetables, fresh herbs, and local produce come together in balanced dishes crafted by Chef Alexandre Miquel. The restaurant welcomes you in an elegant setting, blending period woodwork, contemporary furniture, and a terrace overlooking a French garden.

The lounge bar near the reception offers a selection of regional wines, draft beers, and soft drinks, accompanied by sharing boards and a Maroilles cheese toast. The snack menu is available until midnight, followed by artisanal jars for night owls.

Enjoy regional cuisine in a warm atmosphere, with all-you-can-eat buffets and dishes inspired by Northern traditions, served in a bright dining room. The lounge bar offers an ideal space for breaks or quiet moments.

Enjoy straightforward and sincere French cuisine at Albert’s Place, the hotel’s restaurant, open for lunch and dinner. The bar extends your evenings with pizzas or platters served in-room until after midnight, offering a friendly and convenient dining experience on site.

Savor seasonal dishes in a welcoming atmosphere at lunch or dinner. The restaurant offers contemporary cuisine, convenient hot buffets, and a selection of wines. The varied breakfast buffet, served every morning, will delight those who enjoy both sweet and savory flavors.

Enjoy seasonal cuisine showcasing Flemish producers at La Dinette restaurant, or indulge in a cocktail at Why Resto & Bar, where creations change with the seasons, in a warm atmosphere featuring a sheltered terrace and occasional acoustic concerts.

Enjoy regional specialties in a traditional brasserie open daily from 11 a.m. to 10 p.m. Welsh, Flemish stew, or homemade daily specials can be relished in a friendly atmosphere, whether in the dining room, upstairs, or on the terrace. The bar extends the experience until midnight.

Le Rococo restaurant invites you to enjoy seasonal cuisine under ornate ceilings and period chandeliers. Reimagined classic dishes, creative desserts, and a furnished terrace complete a refined dining experience, perfect for a sunny lunch or a cozy dinner.

Enjoy a friendly atmosphere at the Boabar, offering hot drinks, wines, and aperitif boards in a warm setting with ethnic influences. Room service also provides simple and tasty dishes to enhance your comfort.

Savor creative French cuisine at Les Hauts de Lille restaurant, showcasing seasonal products in a bright and refined setting. For a more casual ambiance, La Terrasse du Parc brasserie reimagines regional recipes and hosts Sunday musical brunches.

Enjoy seasonal cuisine blending tradition and modernity at Le Jardin du Cloître restaurant, set under a luminous glass canopy. Fresh market produce and Mediterranean touches create a serene setting for a quiet lunch or refined dinner.

Savor homemade cuisine celebrating regional products at the Gourmet Bar. At lunchtime, enjoy generous and reimagined specialties, while in the evening, the terrace welcomes your summer meals under the open sky. A selection of local beers and a cozy atmosphere complete the dining experience.

Enjoy balanced and generous cuisine in a bright and peaceful setting, perfect for a convivial moment at the hotel's restaurant, catering to every guest's desires after a day of exploring or meetings.

The restaurant welcomes you from Monday to Thursday with a short menu highlighting seasonal products. Groups enjoy dedicated menus, and a stopover package combines comfort and efficiency after a busy day.

Savor seasonal cuisine at the Europa restaurant, where fresh ingredients and regional flavors take center stage. Whether you choose the generous buffet or à la carte service, every meal suits your preferences in a contemporary, welcoming setting that complements your relaxing stay.

Savor a unique culinary experience with a gourmet restaurant inspired by the seasons and local produce, and a cozy brasserie honoring regional flavors, in a setting where refinement and authenticity converge.